Salmon Fillet pan seared and basted with garlic lemon-butter and herbs.

Kantidat

Pieces

Sauces

Garlicsauce (NAƒ +1.00)

Pinda (NAƒ +1.00)

Hot Pepper (NAƒ +1.00)

Chimichuri (NAƒ +1.00)

Ketchup (NAƒ +1.00)

Mayonnaise (NAƒ +1.00)

Salsa Rosada (NAƒ +1.00)

Side Order

Nota